-40%

COOKING WITH FLAIR Princess Cruise Lines cookbook hc 1984

$ 2.64

Availability: 76 in stock
  • Cruise Ship & Ocean Liner: Princess Cruise Line
  • Refund will be given as: Money Back
  • Restocking Fee: No
  • Return shipping will be paid by: Buyer
  • Item must be returned within: 14 Days
  • All returns accepted: Returns Accepted

    Description

    COOKING WITH FLAIR
    Princess Cruises cuisine in your own Kitchen
    By Pietro Corsi
    Art Work by Jack Manning
    Published by
    Princess Cruises
    Fifth Printing 1984
    Pre-Owned hardcover.
    60 pages.
    Some recipes include:
    SHRIMP STUFFED ARTICHOKE HEART, CREAM OF OLIVE SOUP, CARUSO SAUCE, TROUT CHAMPENOISE, FILLET OF BEEF NEW ORLEANS, FLAMBE, ITALIAN TIPSY CAKE...and more!
    Hardcover has minor corner and edge wear. Writing on front end page. Pages are clean and tight.
    Buyer to pay .01 US Media Mail s/h.
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